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So I am now the Kansas City Cooking Examiner (yay!), though I promise I will continue blogging here. My hiatus has been sort of reprehensible. I promise to rectify the situation.
But check out this post I did on asparagus and blanching. Mmm… asparagus.
Still Hungry?
- UNICO 2nd Annual Microbrew FestivalHey everyone, UNICO (the largest Italian-American service organization in the...
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