My son Ethan helped me make eggs this morning and this is his recipe: 6 eggs A good 2 second pour of salt 2 teaspoons of pepper 3 teaspoons garlic powder Heat a skillet over medium heat. When the skillet is hot, coat the skillet with a small layer of non-stick cooking spray. Add 6 eggs to…
Fellow Food Bloggers, I have decided to take a stand for truth, justice, and food science! I was watching a program on the Food Network of all places and was dismayed to find that in this, the year 2007, there is still confusion on one basic food principle. The host of the show, who shall remain…
I spell check every post in Word before I publish it. I was amazed today that “andouille” is not recognized as a valid word.
According to this article, the Army is now serving vegetarian meals including “penne pasta with vegetarian sausage in spicy tomato sauce.” Weird.