Month: April 2011

announcements

It’s Earth Day: Let Them Eat Steak!

Sriracha Steak with Citrus Vinaigrette and Cheesy Croutons Yesterday, I was given the opportunity to give a short presentation on organic foods and to do a cooking demo at MRIGlobal.  I had a great time and I hope everyone who came did, too. Anyway, this is the full recipe for the salad I prepared. This is […]

announcements

Tea-sty Tuesday: Peach DeTox

Yogi Peach DeTox: Good for the Body Part of my resolution since about 2009 has been to live more healthy.  It’s a resolution that I have struggled with for a number of reasons, but I am slowly starting to make small changes.  One of the places this has lead me is studying the medicinal values […]

the liquid side

#DLWMO Pre-Conference Thoughts

My Thought on Local Wines Before #DLWMO Since I have an hour to kill, I thought I would spend some time pontificating on local wine prior.  As I sit here mere hours from what should be an intense study/drinkfest of locally produced wines, I figure it will be interesting to compare what I think about […]

the liquid side

#DLWMO Off to a Funny Start

A Little Overeager It’s currently 6:38, local time, as I write this post and I am laughing at myself.  We sort of rushed to get here on time…on time for reception that literally started hours after I thought it did.  Oops. At least the view from my hotel is nice!  And I saw Doug Frost in […]