Zombie Cupcakes: From the Grave to the Table with 16 Cupcake Corpses I’ve been catching up on The Walking Dead Season Two the past several nights. …
Review: Edible Cocktails – From Garden to Glass
May 26, 2012 10:26 pm
Edible Cocktails – From Garden to Glass So, I was lucky enough to receive an copy of Natalie Bovis’ (aka The Liquid Muse aka the…
Sushi Mido in Shawnee, KS
January 14, 2012 11:19 pm
Sushi Mido (By the way, I go off on a tanget for a bit. If you’re just here for the review, go down to the…
#GoJunkFood Egg Rolls
September 18, 2011 4:30 pm
#GoJunkFood Presents Egg Rolls With all apologies to the #GoJunkFood crowd, this post is incredibly late (like months late), but as a few sharp people…
Livestrong Park — A Foodie’s Dream
July 2, 2011 9:47 pm
Eating Well at Livestrong Park First of all, to whom it may concern: Chef Wade Taylor, Executive Chef at Livestrong Park working for KC American…
If You Won’t Give Me Free Cake on My Birthday, I’m Not Coming to Your Restaurant
April 18, 2011 10:51 pm
If You Won’t Give Me Free Cake on My Birthday, I’m Not Coming to Your Restaurant Really, the title says it all. I know, it’s…
Trader Joe’s to Come to Kansas City
September 16, 2010 9:11 am
Everyone, stop what you are doing because Trader Joe’s Is Coming to Kansas City According to KansasCity.com, Trader Joe’s has decided to open two locations…
Kansas City Barbecue Society Cookbook, 25th Anniversary Edition
August 17, 2010 10:10 pm
Kansas City Barbecue Society Cookbook Barbecue… it’s not just for breakfast anymore. Such is but one of the many pearls of wisdom featured in the…
#MeatlessMonday: More Fun with Gardein: Crispy Tenders
August 16, 2010 6:38 pm
Gardein Crispy Tenders Welcome back to another #MeatlessMonday. For this week’s post, I thought I would again review a product from Gardein, who was nice…
Chavrie Blueverry Salad with Walnuts
August 12, 2010 9:15 pm
Chavrie Blue Berry Salad with Walnuts At 9:30 PM a few weeks ago, I had a startling realization: I had to bring a dish to…