Month: April 2008

vegetarian

Musings On Meat

So I was talking with my wife the other day about being vegetarian and whether we should attempt being vegan.  I surprised myself. I have been really pondering why I don’t eat meat.  At first, it was a health thing.  Not so much that a meat free diet is healthier (it is, by the way) […]

recipes

Donnor Party Special

As befitting this special day, here’s a recipe I invented for special occasions. You will need: 4 tablespoons grapeseed oil  2 tablespoons butter  1 medium onion, thinly sliced  2 pounds of meat, deboned, dark meat preferred 8 cloves of garlic salt and pepper to taste Cover the meat liberally with salt and pepper.  Over a medium fire, […]