Year: 2011

announcements

Tea-sty Tuesday: Peach DeTox

Yogi Peach DeTox: Good for the Body Part of my resolution since about 2009 has been to live more healthy.  It’s a resolution that I have struggled with for a number of reasons, but I am slowly starting to make small changes.  One of the places this has lead me is studying the medicinal values […]

the liquid side

#DLWMO Pre-Conference Thoughts

My Thought on Local Wines Before #DLWMO Since I have an hour to kill, I thought I would spend some time pontificating on local wine prior.  As I sit here mere hours from what should be an intense study/drinkfest of locally produced wines, I figure it will be interesting to compare what I think about […]

the liquid side

#DLWMO Off to a Funny Start

A Little Overeager It’s currently 6:38, local time, as I write this post and I am laughing at myself.  We sort of rushed to get here on time…on time for reception that literally started hours after I thought it did.  Oops. At least the view from my hotel is nice!  And I saw Doug Frost in […]

announcements

Getting Ready to Drink Local Wine

Missouri DrinkLocalWine.com In just four short days, I will be packing up my game and heading out East to the Missouri Drink Local Wine Conference, April 2-3 in St. Louis, MO and I couldn’t be more excited.  I am about to spend 2 days doing nothing but thinking and drinking Missouri wine.  Though, I have […]

announcements

In the Name of Research!

Hey, please do me a favor.  It has been my experience that there the is a significant difference between the number of men and women who like mushrooms. So The First Official BlogWellDone.com Survey!! If you don’t mind, would you consider leaving a comment on this post either or Facebook and tell me gender and […]

announcements

Tea-sty Tuesday: Masala Tea!

Masala Tea: Spicy, Strong, and Smooth …I was considering calling it Spicy, Icy, and Nicy, but that seemed a little corny.  And I tend to drink Masala tea hot anyway. As I think about Tetley Tea’s Masala tea, check out my review here and I guess it’s safe to call it a chai blend.  Most […]

LetsLunch, recipes

#LetsLunch Spring is (Finally) Here…Let’s Make Potstickers

#LetsLunch It’s Spring Time…Potstickers Anyone? Makes perfect sense, right?  Spring…potstickers?  Sure, why not?! Okay, maybe traditional Chinese dumplings and Springtime don’t exactly go hand-in-hand, but maybe they should.  As the weather gets warm (after what felt like an eternity), the earth once again starts to provide a delicious bounty of greens, asparagus, spring onions, and […]

announcements

Tea-sty Tuesday #2: Yogi Ginkgo Clarity

Tea-sty Tuesday  #2: Yogi Ginkgo Clarity … On Wednesday for one time  only!! … Well hopefully one time only… Hi again, welcome to another edition of Tea-sty Tuesday!  Today we’ll be discussing the first of several Yogi teas, starting with Yogi Ginkgo Clarity, which was chosen for the simple reason of it being the first […]

announcements

Announcing Event Foodie

Announcing Event Foodie Hi everyone, you may have noticed I’ve been a little quieter than usual on Blog Well Done.  Well, I can finally reveal what I’ve been working on for so long: Event Foodie.  EventFoodie.com will soon be the place to find out about food events across the country (maybe around the world?)  It’s […]