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Fantasy Top Chef & Avocado Soup
Okay, sorry I didn’t actually post this on the day of the episode, but here are the scores for this week are: Me: 11 Michele: 9 Josh: 8 Debbie: 7 Karen: 6 Elise: 6 Colleen: 5 Again, I should be feel something (other than pure glee) about the fact I am in first place by…
Big Acres® Gourmet Foods Milagro Mole Roasted Pork
$10,000 disclaimer: @melanieyunk gave me a bottle of her Big Acres® Gourmet Products Milagro Mole® sauce. Foodie disclaimer: It rocks and with it I made: Milagro Mole Roasted Pork Making chiapas-style pork is my favorite go-to Mexican dish. Normally I make the pork with a paste of orange juice, rehydrated ancho chilies, garlic and onions. However, with…
Good Food! unResolution Month Post #24: Blueberry Cheesecake Ice Cream
It’s not mine, but it looks freaking awesome Blueberry Cheesecake Ice Cream I borrowed this recipe (after begging permission of course!) from my friends at the Culinary Media Network (CMN). I don’t talk about them enough, but I should. CMN is, as far as I am concerned, the destination for the best food podcasts and…
SproutGear, Get Your SproutGear
Okay, so a little while back I released some recipes for Cooking With Your Kids, but as my friend Marc tells me, if you are going to cook with your kids, you are going to need some stuff from SproutGear Of course, he owns SproutGear.com, a cool little kids’ boutique, so he’s not really the…
Good Food! unResolution Month Post #21: Island Fire Burgers
You’ve had jerk chicken, so why not have a Island Fire Burger That’s right an, island fire burger. Not even I would be so corny as to call this a Ja-Making-Me-Crazy burger. Close, but no cigar. Anyway, the whole idea behind this recipe was to bring the flavor of Jamaican jerk wings to the mighty…
Congratulations to Jasper’s Restaurant
Apparently, Jasper’s Restaurant was voted best Italian Restaurant in all of Kansas City by Zagat. Even though I personally voted for Fazoli’s, it’s a huge honor for everyone there! Congratulations should go out to 3J, Leonard, Anthony, the host staff, the entire kitchen staff and that other guy, Chef Jasper Mirabile.