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Upgrading WordPress
Wish me luck. If the site doesn’t come back, it’s been fun! 🙂 Upgrade complete!
Big Acres® Gourmet Foods Ginger Teriyaki Marinade & Sauce
A few months ago, I wrote up a recipe for Beef Mole using the Milagro Mole from Big Acres® . In this recipe, I explained in no small detail how much I loved the Milagro Mole. Well, after no small amount of pleading, Melanie was nice enough to send me another bottle so you can expect three new uses for…
Announcing Event Foodie
Announcing Event Foodie Hi everyone, you may have noticed I’ve been a little quieter than usual on Blog Well Done. Well, I can finally reveal what I’ve been working on for so long: Event Foodie. EventFoodie.com will soon be the place to find out about food events across the country (maybe around the world?) It’s…
Food and Wine Pairing … What Do You Want to Know?
HOWTO: Food and Wine Pairing Okay, so as I mentioned earlier in the week, this Friday (Nov. 5th), I will be doing a showcase on pairing wine (and beer) and food at the Hen House Holiday Celebration. I already have my pairings, featuring some pretty amazing drinks with some equally amazing wines, beers, cheeses, fruits,…
Make Your Own Sushi
Make Your Own Sushi On SheKnows.com, I wrote an article a while back on how to make your own sushi. Everyone loves sushi, but where’s the love for making it? Maybe it’s the artistry or perhaps the raw fish, but the mere suggestion of making sushi at home is enough to strike fear into the…
Good Food! unResolution Month Post #18: Pizza Burgers
Next time you make burgers, make Pizza Burgers Pizza and hamburgers are two of the great American junk foods (well, we certainly co-opted them and made them our own anyway.) On one hand you have the gooey cheese, the spices of the tomato sauce, the earthy flavors of the meat, the complexity of the toppings,…