Tag: vegannaise

reviews, vegan, vegetarian

Fried Artichokes

So at some urging from Judy, here is my recipe for fried artichokes, which¬† was heavily inspired by the same dish at La Bodega in Kansas City, MO.¬† It is the perfect combination of salt from the “ham” and sweet from the garlic vegannaise. Fried Artichokes 8 large artichokes 3 tablespoons corn starch 4 slices […]