Chavrie Blue Berry Salad with Walnuts At 9:30 PM a few weeks ago, I had a startling realization: I had to bring a dish to church the next day!! Well, it wasn’t so much a realization as it was an acceptance that I could no longer procrastinate, nor did I have a viable excuse to […]
Tag: goat cheese
Spice Week: Herbs de’Provence
Welcome back to another (slightly later than I would have liked) edition of Spice Week. In celebration of the Spice Girls reuniting, this week is all about how to use spices in your cooking. And yes, I realize that herbs de’Provence are herbs and not spices, but bear with me here. They’re a handy little […]
Howto: Pick a Cheese For Cooking
I was inspired to write this post while standing at the cheese counter trying to find a good soft goat cheese and wearing a facial expression nestled comfortably between bewildered and desperation. I was trying to find cheese for one of my wife’s favorite dishes, queso al horno (whose recipe you can find on Bay […]