So my Twitter frieds @geokaren and @cheryltan88 told me about this thing called #letslunch, which is where a bunch of food bloggers get together and talk about delicious lunch ideas. This week’s topic: burgers or in my case, Spicy Pepper Cheeseburgers So, yeah, I’ve been watching a lot of Man vs. Food on the Travel…
So last week, I blended #meatlessmonday and the 2009 Nude & Eco-Cheap Cooking Initiative together. My goal: to provide eco-friendly, cheap (cheap as in less than $11.50 for a family of 4 cheap!) AND totally meatfree meals. It seemed to work, so we’re back with another edition! Tonight, I’ll be making: Garlic Pasta with Fresh Tomatoes…
Hey everyone, Just wanted to let you know that tomorrow, July 30th, from 9-11 Eastern (8-10 Central and 6-8 for my West Coast peeps), there’s going to be a Twitter panel which covers (taken from the Share Our Strength site): The Ins & Outs of Food Blogging ~ Life As A Foodie Blogger Building &…
It’s a special sauce, it Thousand Island, no it’s Fry Sauce! If you don’t live in Utah or if you haven’t seen Guy Fieri on Diners, Drive-Ins, and Dives, you probably have no idea what I’m talking about right now. It’s okay, I only recently learned of the existence of fry sauce and I might never…
A few months ago, I wrote up a recipe for Beef Mole using the Milagro Mole from Big Acres® . In this recipe, I explained in no small detail how much I loved the Milagro Mole. Well, after no small amount of pleading, Melanie was nice enough to send me another bottle so you can expect three new uses for…
Except for the brief time I was vegan, breakfast burritos are king in my house. When there’s nothing else to eat, we always a half dozen eggs, a pepper, and an onion. My wife and I take turns transforming these ingredients into Egg and Vegetable Biscuits They’re really very simple. Just make the veggies like you…
So, I can’t really call this Recipe 5 of Shawna Coronado‘s and my 2009 Nude & Eco-Cheap Cooking Initiative because it’s not really dinner, nor does it meet the rules of the challenge. However, Shawna sent me this: A Radish, a Zucchini, and a Cucumber Walk Into a Brine… And asked me what I would do…
Looking for dinner for $11.50? Well step right this way because today, we’re going to be feasting on: Cucumber Couscous Salad That’s right, my partner in the Nude & Eco-Cheap Cooking Initiative, the totally outstanding Shawna Coronado, gave me cucumber and when life gives you cucumber, you make salad. (Or pickles I guess.) I know…
Still hungry for delicious nude & eco-cheap dinners for less than $11.50? Good, because today we’re making Egg Topped Zucchini Patties With Bacon! So, wait, what is this 2009 Nude & Eco-Cheap Cooking Initiative you may ask? Well, the constantly amazing gardener extraordinare Shawna Coronado has been doing her thang in her garden and flooding my kitchen…
Edible Blossoms And we’re back with a second helping of the 2009 Nude & Eco-Cheap Cooking Initiative. In case you missed the first installment, the Nude & Eco-Cheap Cooking Initiative is all about using what comes out of our gardens to make delicious dinners for less than $11.50. I shouldn’t say my garden since it…