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Recipes with Stuffed Shells: Creamy sausage stuffed shells with zucchini Stuffed shells are one of those dishes that seem really complicated and taste like they took hours to make, but overall, they’re pretty simple to cook up. With that said, a lot of recipes with stuffed shells tend to call for red sauce to cradle…
September 27, 2007 is Blog Against Abuse day where thousands of Bloggers sit down and write a post against abuse. I do not plan to use this blog as a political forum because it is about food, a wonderful artform that transcends nationality, race, creed, and religion. Still, I feel like every endeavor needs a…
As a proud Kansas Citian, it almost pains me to review a BBQ St. Louis restaurant, but I must give credit where credit is due. Sugarfire Smokehouse, with multiple locations throughout the St. Louis metro area, is doing ‘cue right. The family’s first time visiting a Sugarfire was last year. Hungry for food before driving…
Egg Salad Dip The idea for this dip came from that beautiful image and our family’s obsession with deviled eggs. I mean we really, really like deviled eggs, but sometimes I find there’s more steps to make them that I would like. Am I being whiney? Yes. Do I still hate filling the hard boiled…
I think the expression is bad artists copy, great chefs copycat… or something like that. Caramelized Onion Dip Inspired By Trader Joe’s… There comes times in a food blogger’s life when they realize that everything that happened before that one perfect bite was meaningless and everything after is but a pale reflection of that brush…
Slow Cooked Good Natured Family Farms Chuck? Sure! Remember last time we talked about the Hen House CSA? Well, now we’re going to get serious. What are we going to do with all our take! This week’s bag star was, in my opinion, the Good Natured Family Farms chuck roast. A nice little piece of…