Top Chef Part II–Before the Show
Okay, due to a scheduling conflict, I am just now firing up the Top Chef season 3 finale. I am voting for Hung, but cheering for Casey.
So that means Dale will obviously win…
Okay, due to a scheduling conflict, I am just now firing up the Top Chef season 3 finale. I am voting for Hung, but cheering for Casey.
So that means Dale will obviously win…
Don’t worry, Part 2 of How to Make Tofu That Doesn’t Suck is coming, but I didn’t realize I had never posted my Omnivore’s 100: 1. Venison 2. Nettle tea 3. Huevos rancheros 4. Steak tartare 5. Crocodile 6. Black pudding 7. Cheese fondue 8. Carp 9. Borscht 10. Baba ghanoush 11. Calamari 12. Pho…
(Sorry, this should have gone up Sunday night, but I had Internet woes…) I started watching a special on healthy recipes on the Food Network that aired last weekend that I got me thinking. It was a clip show taken from seven different shows that purported to offer healthy meals for the home cook. Unfortunately, I have to say…
Spotlight: In the Kitchen with Emily I don’t do enough promotion of other blogs and food media that I really enjoy. I should change that! Without further ado, I present In the Kitchen with Emily, featuring Emily Roehler, who you may recognize if you’ve wondered about the weather in Omaha, NE. I was first introduce…
**** Spoiler Alert: I will talk about who wins. Please read with caution. Well the Limited Series that was The Next Iron Chef Finale has come and gone in the throes of Battle: Swordfish. This was an interesting battle between Chef John Besh and Chef Michael Symon, two chefs that took very different paths to the…
Warning: In this post, I talk about who won the Top Chef finale. Another season of Top Chef has come and gone. This was my favorite season right up until the finale. It occurred to me that Season 3 was a lot like Season 1. Both were loaded with talented chefs who did not exactly…
It’s 8:30 AM… The time has come to introduce something new… (cue the theme from 2001 please.) The world of food is all about pairing things that go together: peanut butter and jelly, surf and turf, fried and lean pockets. All timeless, all delicious. The world of food is also about pairing food with other…