Okay, so my resolution to help everyone else ruin theirs was to do 31 posts in 31 days. Fortunately, my resolution was not to release one post per day or else my resolution would be undeniably broken since you may notice January 11th is empty. However, I did release two posts today.
The worst part is that I had the post done, it was just in a draft form. Oh well, life, goes on right into today’s lesson: vegan nachos.
All things considered, vegan nachoes maybe the healthiest thing that comes out of this month in terms of the amount of bad stuff you might consume. Still, I have done my darndest to make sure the recipe is packed full of things which are delicious enough to qualify this as comfort food.
Now, I know what you are thinking…vegan nachos? If you have hung around the site at all, you know I’ve got a few tricks up my sleeve for vegan ground beef (Fantastic Foods taco meat) or chicken (Match Foods). Still, nachos are known for one thing: cheese. How can you have cheese without animal products? Fortunately, in my post on Nutritional Yeast, I provide the answer using How It All Vegan!: Irresistible Recipes for an Animal-Free Diet‘s Eazy Breezy Cheezy Sauce that we will kick up a bit.
After that, it is a simple matter of adding some vegan refried beans (hello Fantastic!), some olives, tomatoes, and some other goodies and we are ready to rock some nachos.