<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Le Grand&#8217;s Amazing Raw Sauces</title>
	<atom:link href="http://www.blogwelldone.com/2009/09/10/le-grand-raw-sauces/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.blogwelldone.com/2009/09/10/le-grand-raw-sauces/</link>
	<description>Good Food, Good Fun, Well Done!</description>
	<lastBuildDate>Tue, 08 Nov 2011 10:28:20 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3.1</generator>
	<item>
		<title>By: Blog Well Done &#187; Blog Archive &#187; Fish, Chips, and Le Grand Lemon Confit &#38; Pumpkin Seed Aromatic Sauce</title>
		<link>http://www.blogwelldone.com/2009/09/10/le-grand-raw-sauces/comment-page-1/#comment-4770</link>
		<dc:creator>Blog Well Done &#187; Blog Archive &#187; Fish, Chips, and Le Grand Lemon Confit &#38; Pumpkin Seed Aromatic Sauce</dc:creator>
		<pubDate>Sun, 13 Sep 2009 21:23:57 +0000</pubDate>
		<guid isPermaLink="false">http://www.blogwelldone.com/?p=625#comment-4770</guid>
		<description>[...] explorations with Le Grand’s gourmet raw sauces.   (If you are not familiar with Le Grand, you can see all my thoughts here.  If you are familiar, then let&#8217;s get to [...]</description>
		<content:encoded><![CDATA[<p>[...] explorations with Le Grand’s gourmet raw sauces.   (If you are not familiar with Le Grand, you can see all my thoughts here.  If you are familiar, then let&#8217;s get to [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Blog Well Done &#187; Blog Archive &#187; Cucumber Fettuccini With Le Grand Garden Pesto Sauce</title>
		<link>http://www.blogwelldone.com/2009/09/10/le-grand-raw-sauces/comment-page-1/#comment-4763</link>
		<dc:creator>Blog Well Done &#187; Blog Archive &#187; Cucumber Fettuccini With Le Grand Garden Pesto Sauce</dc:creator>
		<pubDate>Sat, 12 Sep 2009 18:21:46 +0000</pubDate>
		<guid isPermaLink="false">http://www.blogwelldone.com/?p=625#comment-4763</guid>
		<description>[...] for the past few days, we&#8217;ve been talking about Le Grand’s delicious sauces.  (Read here for an introduction to Le Grand&#8217;s gourmet raw sauces.)  Yesterday, we made braised meatballs in sun-dried tomato pesto, today we&#8217;re going to try [...]</description>
		<content:encoded><![CDATA[<p>[...] for the past few days, we&#8217;ve been talking about Le Grand’s delicious sauces.  (Read here for an introduction to Le Grand&#8217;s gourmet raw sauces.)  Yesterday, we made braised meatballs in sun-dried tomato pesto, today we&#8217;re going to try [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Blog Well Done &#187; Blog Archive &#187; Braised Meatballs with Le Grand Sun-dried Tomato Pesto</title>
		<link>http://www.blogwelldone.com/2009/09/10/le-grand-raw-sauces/comment-page-1/#comment-4756</link>
		<dc:creator>Blog Well Done &#187; Blog Archive &#187; Braised Meatballs with Le Grand Sun-dried Tomato Pesto</dc:creator>
		<pubDate>Sat, 12 Sep 2009 00:01:12 +0000</pubDate>
		<guid isPermaLink="false">http://www.blogwelldone.com/?p=625#comment-4756</guid>
		<description>[...] yesterday we talked about Le Grand’s line of gourmet raw sauces (you can see all my thoughts here).  Now, it&#8217;s time to cook with some of these delicious [...]</description>
		<content:encoded><![CDATA[<p>[...] yesterday we talked about Le Grand’s line of gourmet raw sauces (you can see all my thoughts here).  Now, it&#8217;s time to cook with some of these delicious [...]</p>
]]></content:encoded>
	</item>
</channel>
</rss>

